Ingredients – Health Benefits

The following summarizes scientific and medical research as well as health benefits of garlic:

regulates and maintains healthy blood pressure
increases clot-dissolving activity of the blood (anti-clotting effects, reducing plaque formation in blood vessels)
breaks down fibrous material (clots, plaque, and coagulated blood)
improves elasticity of blood vessel walls
reduces elevated undesired LDL cholesterol and triglyceride levels
increases the desired HDL cholesterol
regulates the metabolism of fats and cholesterol
reduces risk factors causing cardiovascular diseases and cancer
increases resistance to cancer

For more research on garlic - CLICK HERE

The following summarizes scientific and medical research as well as health benefits of bilberry:

helps in the treatment of varicose veins and atherosclerosis by improving blood circulation (increasing the ability of fluids and nourishment to pass through veins to capillaries)
promotes healthier eyes and vision
acts as antioxidant (free radical scavenger)
inhibits platelet aggregation
helps to relax the vascular smooth muscles and helps to reduce bruising
relieves inflammations (i.e. in osteoarthritis, rheumatoid arthritis and gum disease)

For more research on bilberry - CLICK HERE

The following summarizes scientific and medical research as well as health benefits of hawthorn:

helps to improve the circulation of blood to the heart by dilating the blood vessels and relieving spasms of the arterial walls
helps to regulate the tone of blood vessel walls
helps in the maintenance of healthy blood pressure
helps in restoring a normal heart beat
helps relieve angina pain
increases the strength of heart contraction
increases coronary blood flow
reduces cholesterol levels and the size of existing atherosclerotic plaque

For more research on hawthorn - CLICK HERE

The following summarizes scientific and medical research as well as health benefits of cayenne pepper:

improves circulation with its stimulating properties
reduces inflammatory conditions of blood vessels
purifies the blood by its cleansing and purging effect, an excellent expeller of poisons and toxins
promotes healing and prevents infection due to its anti-microbial properties
helps to normalize blood pressure
lowers cholesterol and reduces risk of heart disease
helps to break down cholesterol deposits in the body
prevents blood clots
helps to bring down blood sugar levels
relieves pain enhances body’s metabolism

For more research on cayenne pepper - CLICK HERE